Amount of Isoleucine in Soy sauce made from soy (tamari)

Legumes and Legume Products

In 100 g (Grams) of Soy sauce made from soy (tamari) there is 0.487 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Soy sauce made from soy (tamari).

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%
Soy sauce made from soy (tamari)

Soy sauce made from soy (tamari) is a type of Legumes and Legume Products. The most significant nutrients in Soy sauce made from soy (tamari) are listed below.

Water 66 g 66%
Energy (calorie) 60 kcal
Energy (joule) 251 kJ
Protein 10.51 g 10.51%
Total lipid (fat) 0.1 g 0.1%
Ash 17.82 g 17.82%
Carbohydrate, by difference 5.57 g 5.57%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 1.7 g 1.7%
Calcium, Ca 20 mg 0.02%
Iron, Fe 2.38 mg
Magnesium, Mg 40 mg 0.04%
Phosphorus, P 130 mg 0.13%
Potassium, K 212 mg 0.21%
Sodium, Na 5586 mg 5.59%
Zinc, Zn 0.43 mg
Copper, Cu 0.135 mg
Manganese, Mn 0.499 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Soy sauce made from soy (tamari)